Recognition and Management of Malnutrition
3. Nutritional Status Assessment
OBJECTIVES
- Recognize the importance of assessing the nutritional status of the pediatric population affected by a disaster.
- Identify the vulnerable population groups and specific risk factors in these situations.
- Know and use the different methods for anthropometric assessment of the pediatric population.
Initial Assessment
The initial assessment of the nutritional status and food resources of a population affected by a disaster is part of the overall emergency needs assessment (Box 1). Obtain all available information regarding the pre-disaster prevalence of macro- and micronutrient deficiencies in the community. Information from public health authorities, health care professionals, and other health workers in the local community is critical for that purpose. Also, identify any nutrition programs active in the community before the disaster. This information helps to identify nutritionally vulnerable groups (Box 2). Finally, determine the quantity and quality of food stores readily available to the affected population. The data obtained through the initial assessment, together with accurate demographic data from the affected population, are needed to design and implement an adequate food response following a disaster.
BOX 1. Assessment of the nutritional status and resources of the population affected by a disaster
- Initial assessment
- Determine malnutrition and micronutrient deficiency prevalences before the disaster
- Identify nutrition programs active in the community before the disaster
- Identify nutritionally vulnerable groups
- Determine the quantity and quality of available food storages readily available to the affected population
- Determine social, cultural, economical and political determinants that could impair the fair distribution of food resources among the affected population.
- Assessment during the recovery phase
- Determine the quality and security of available nutritional resources for the affected population, particularly for vulnerable groups
- Determine current prevalence of malnutrition and micronutrient deficiencies
- Do periodic reassessments until adequate nutrition resources are sustainable.
BOX 2. Vulnerable groups in a disaster situation
- Children under 5 years of age
- Children/adolescents taken away from their family or community or have lost a parent
- Pregnant or lactating women
- Families living in a household headed by a woman
- Physically or emotionally disabled persons
- People with chronic diseases
- Elderly people
- Families having lost their home or job as a direct consequence of the disaster
Assessment during the recovery phase
In the recovery phase, as more outside resources become available and the local community becomes more organized, one of the goals is the development of programs to guarantee that available food resources will be targeted efficiently and effectively to populations in need. This requires the systematic assessment of the nutritional status of the population. Box 1 outlines the basic components of ongoing recovery phase nutritional assessments. These measures should be continued until adequate nutrition resources are appropriately and efficiently distributed.
Anthropometric assessment in the pediatric population
Anthropometric methods provide information regarding the height, weight, and proportions of a person. These data are used, particularly in children, to assess an individual’s nutritional status. Interpretation of anthropometric data requires the comparison of the individual’s measurements to standards for the appropriate population. When anthropometrics are systematically collected in a population, it is possible to characterize the community’s overall nutritional status. Generally the data from children under 5 years of age reflect the status of the community. In disaster situations, such data help to determine the global nutritional needs for all the affected population and how resources should be efficiently allocated.
Case 1
You are member of a medical team delivering health care in a small town that has suffered a serious flood. It is necessary to establish the nutritional needs of the affected population.
- What are the first steps in such evaluation?
The assessment of the nutritional status of a population affected by a disaster is an ongoing process. It begins during the rescue phase with an initial rapid assessment and should continue as attempts are made to efficiently and equitably provide adequate nutrition resources to the affected population. The information gathered through this assessment is needed to use available resources more rationally during both the initial and the recovery phases of a disaster.
Anthropometric indexes
Box 3 shows the anthropometric indexes most commonly used in the assessment of children.
BOX 3. Anthropometric indexes most frequently used in children
- Weight-for-age
- Weight-for-height
- Height-for-age
- Mid-upper arm circumference
- Body mass index
Weight-for-age index (W/A)
The W/A index represents the weight of a child in relation to his or her age. Consider the presence of dehydration and edema, which alter the weight when determining the index. A precision scale is required for weight measurement.
Weight-for-height index (W/H)
The W/H index represents the weight of a child in relation to the height. It reflects the current nutritional status of the child and is the index used to diagnose acute (wasting) or subacute malnutrition. It also requires a precision scale and a measuring board or tape, which are not usually readily available in disaster situations and even if available take considerable time to obtain. W/H is also affected by dehydration and edema.
Anthropometric methods provide information regarding the height, weight, and proportions of a person. These data are used, particularly in children, to assess the nutritional status of an individual.
Height-for-age (H/A) index
The H/A index represents the height of a child in relation to his or her age. This index basically reflects the nutritional history, since children with chronic malnutrition— whether primary or secondary to an underlying chronic disease—will experience stunted growth. Height, however, is also strongly determined by genetic factors as well as mothers nutritional status.
Mid-upper arm circumference (MUAC)
The MUAC gives a measure of the amount of fat and muscle in the upper arm. It is measured with a standard tape on the left arm, midpoint between the shoulder and the tip of the elbow. It is used in children 6 months to 5 years of age to screen large numbers of children for malnutrition. For children from 10-18 years of age, MUAC is an unreliable method to identify malnutrition. For adults above 18 years of age, an MUAC cut off of less than 185 mm indicates severe acute malnutrition.
Body mass index (BMI)
BMI is the weight in kilograms divided by the height in meters, squared (weight in kg/[height in m]2). BMI reference tables are now available to be used in children and adolescents from 2 to 20 years old. As an index, BMI does not reflect small changes in weight that may be clinically relevant, and it is also affected by dehydration and edema. Cut-off values for BMI percentiles in children and adolescents are as follows:
BMI Percentile Classification
| BMI percentile | Classification |
|---|---|
| <5th | Underweight |
| 5th - 85th | Within normal limits |
| 85th - 95th | At risk for overweight |
| >95th | Overweight |
Percentiles
Percentiles are determined by the position of an individual’s measure in the reference values in terms of the percentage of values exceeded or equaled. In the reference population, the weight for a given height shows a normal distribution. The 50th percentile is the weight that divides the reference population into two equal parts: with 50% above and 50% below. As an example, if 25% of the reference population weighs less than the child being examined, the child is in the 25th percentile.
A review of how these anthropometric tools may be used to determine nutritional status of an individual is shown in Table 1.
TABLE 1. Assessment of nutritional status with anthropometric indexes
Nutritional Status Classification
| Nutritional Status | MUAC Age 6-59 months | W/H% | W/H Z-score | Percentile |
|---|---|---|---|---|
| Moderate acute malnutrition | 115–125 mm | >70 and <80% | -2 to -3 SD | |
| Severe acute malnutrition | <115 mm | <70% or edema | < -3 SD or edema | |
| Underweight | BMI <5th |
Reference tables
Regardless of the anthropometric parameter used, the measurements obtained are useful only if the standards with which they are compared truly reflect the population that is being evaluated. Many countries have developed their own growth tables and graphics reflecting the standard for their own population, but many regions have not been included. WHO recently published new growth reference charts developed with data gathered from Brazil, Ghana, India, Norway, Oman, and the United States. The children selected were exclusively breastfed, healthy, and had their basic needs met. There is solid evidence to suggest that all children up to age 5 years grow very similarly when their physiologic needs are adequately met, so these reference charts are valid for evaluating growth in children all over the world. More information can be found at http:/www.who.int/childgrowth/en/.